Pastry! I’m sure your mouth is already watering. Different flavors, blend of unique tastes, and a crust that can make your mouth water. Here are a few pastry crust recipes, that you shouldn’t wait to try. Recipe # 1 Ingredients 4 ounces flour A pinch of salt 2 ounces’ butter (cubed) 3 tablespoon cold water Directions Mix salt and flour in a bowl.

Everyone enjoys a good cup of coffee and everyone loves cake. So what is the best way of indulging in both these things at once? Coffee cake! Everyone loves a cake that has the richness and the strong flavor aroma of coffee. Here is a recipe for the most decadent coffee cake.

Coffee Cake is one of the best and most decadent cake there is. You can enjoy this cake at a birthday party, at a pastry shop or even in the comfort of your living room. What’s even better is when you get to eat freshly baked warm coffee cake that you have made on your own.

Customize Your Puff You always want you puff pastry to look its best, and taste even better. To avoid the middle of the pastry from rising as much as the edges, prick the surface using a fork. The pastry won’t lose its lightness, and will still be flaky. It just won’t have too many layers.

Parties without some good puff pastry, would be left incomplete. The layers of butter, and yet its lightness and good looks, are something one can hardly resist. The arduous task to make these leave it to be a rare visibility at home too often. Creating the dough, the folding and rolling of it all can be tedious and time consuming too.

Cookies are one of the most irresistible snacks available. Be it plain old butter cookies or the fancier ones with a wide array of goodies, cookies call out to you in a way that you cannot ignore. One cookie that truly stands out is the Oatmeal and Raisin cookie with its soft, chewy center, crisp edges, rich cinnamon flavor and hearty oatmeal and plump raisin goodness.

No one can resist a good, wholesome cookie. Cookies come in many varieties and flavours but nothing compares to the decadence of an oatmeal and raisin cookie. The store bought ones taste amazing but if the cookies are freshly baked at home, the feeling and the aroma adds a whole new dimension to the cookie eating experience.

A lot of people enjoy making apple strudels. It’s very easy and simple to put together. Apple strudels are a treat to some and you can hardly go wrong with these. Here are a few apple strudels recipes which you can try at home especially if you are hosting a house party.

A pie for breakfast? Who’d deny that? Or a good pie to go with any meal, at any time of day would be a wonderful choice. Lemon meringue pie may sound like one of the most complex pies to bake, and yet this recipe makes it one that is easy and definitely tasty.

Pies are the best thing to eat at any time of the day. You will enjoy to bake it as much as you will love to eat it. Ingredients 6 ½ ounces plain flour 3 ½ ounces cold butter 1 tablespoon icing sugar 1 egg yolk For the filling 2 tablespoons corn flour 3 ½ ounces golden caster sugar 2 large lemons (finely grated zest) 4-ounce fresh lemon juice 1 small orange (juice) 3 ounces butter 3 egg yolks and 1 whole egg For the meringue 4 white eggs, room temperature 7 ounces’ golden caster sugar 2 teaspoon corn flour Directions In a bowl, add flour, butter, icing sugar, egg yolk and 1 tablespoon of cold water.

Mediterranean cuisine is one of the most colorful cuisines from round the world. All it’s flavors add to its amazing look, and of course its mouth-watering taste. Here are two recipes, which aren’t just healthy quick bites, but tasty all the same. 1. Mediterranean Turkey meatballs with herbed yogurt sauce Ingredients For the meatballs:

Here are two delicious pumpkin bread recipes, that you’d enjoy experimenting with. They are simple, and have the most basic ingredients, ones that you usually have at home. They have a very special blend of spices to add some flavor to the bread. Allspice pumpkin bread Ingredients 1 can pumpkin puree 4 eggs 1 cup vegetable oil 2/3 cup water 3 cups white sugar 3 ½ cups flour 2 teaspoons baking soda 1 ½ teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg ½ teaspoon ground cloves ¼ teaspoon ground ginger Directions Line butter paper, and flour 7×3 inch loaf pans.