Split pea soup is a comforting and nutritious dish that is perfect for chilly days. Packed with protein and fiber, it is not only delicious but also a healthy option for a hearty meal. In this article, we will provide you with a list of ingredients needed to make a flavorful split pea soup.

1. Split Peas: The star ingredient of this soup is split peas. You will need one pound of dried split peas, which have been rinsed and sorted to remove any debris.

2. Ham Hock or Bacon: To add a smoky and savory flavor to the soup, you can use a ham hock or bacon.

3. Vegetables: To enhance the flavor and texture of the soup, you will need a variety of vegetables. These include one medium onion, two carrots, and two celery stalks, all finely chopped. You can also add garlic for an extra kick of flavor.

4. Herbs and Spices: To season the soup, you will need a bay leaf, dried thyme, salt, and black pepper. These ingredients will add depth and complexity to the overall taste of the soup.

5. Stock or Broth: To cook the split peas and vegetables, you will need a liquid base. You can use vegetable stock or chicken broth, depending on your preference. If using stock cubes or bouillon, make sure to dissolve them in hot water before adding them to the soup.

Making split pea soup is a simple and satisfying process. By following this ingredients list, you can create a delicious and nutritious soup that will warm you up on cold days. Remember to adjust the seasoning according to your taste preferences and enjoy this comforting dish with crusty bread or a side salad. So, gather the ingredients and get ready to savor the flavors of a homemade split pea soup.