Blueberry cobbler is a classic dessert that is loved by many. With its sweet and tangy blueberry filling and buttery biscuit topping, it’s a treat that is perfect for any occasion. In this article, we will share a simple and foolproof recipe for making a delicious blueberry cobbler that will impress your family and friends.

To make a simple blueberry cobbler, you will need the following ingredients:

• 4 cups of fresh or frozen blueberries
• 1 cup of granulated sugar
• 1 tablespoon of lemon juice
• 1 cup of all-purpose flour
• 1 teaspoon of baking powder
• 1/4 teaspoon of salt
• 1/2 cup of unsalted butter, melted
• 1/2 cup of milk

Start by preheating your oven to 375°F (190°C).

In a separate bowl, whisk together the flour, baking powder, and salt. Add the melted butter and milk to the dry ingredients and stir until just combined. Be careful not to overmix the batter.

Pour the batter over the blueberry mixture in the baking dish. Use a spoon to spread it evenly, covering as much of the blueberries as possible. The batter will rise and spread during baking, creating a delicious crust.

Place the baking dish in the preheated oven and bake for about 40-45 minutes, or until the top is golden brown and the blueberry filling is bubbling. Remove from the oven and let it cool for a few minutes before serving.

This simple blueberry cobbler recipe is a crowd-pleaser that requires minimal effort. The combination of sweet blueberries and buttery biscuit topping is a match made in dessert heaven. Whether you’re hosting a dinner party or simply craving a homemade treat, this blueberry cobbler is sure to satisfy your sweet tooth. Give it a try and enjoy the delightful flavors of this classic dessert!